← Replies in Low Carb Southwest Stuffed Peppers Recipe

So amazing. We made it for 2 people, so my serving sizes are a bit off, but we ended up putting the remaining filling in the pan next to the stuffed peppers and it still cooked wonderfully. Added a side of rice to make it a meal and we even had plenty left over! Highly recommend

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Jenefer May· 2 years ago

Yay! I am so so glad you enjoyed it. I was so nervous creating this recipe that I thought it would not be good. However, I had to go with my gut insticts when I combined everything. You can't taste meat while it's raw, right? I was even amazed and so excited it turned out so good.