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in Easy Mediterranean Stuffed Eggplant Recipe (Vegetarian)
Alexis Ajluni
· last year
I liked this but it needed sprucing up. The cous cous filling is bland, so I added middle eastern seven spice and salt. Tahini on top also helps elevate this a lot. But a good base.
1 Likes
1 Reply
Richard Robson
· last year
You could try adding some Ras El Hanout and a few dried apricots for a more Persian feel to the dish.