← Replies in Vegan Cinnamon Rolls (Tangzhong Method) Recipe

Very good tasting. I had to add 1.5cups extra flour to get the smooth ball and 2 extra cup powered sugar for the icing. It is very humid where I am at though. Used 1/4 tsp salt in the mix, as we do alot lower salt typically. Also addded colored sugar and some sprinkles for a Mardi Gras style roll for the season. Good recipe for vegan cinnamon rolls with some changes for my location.