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← Replies in Chicken & Brussels Sprouts with Mustard Sauce | MyFitnessPal Recipe

Kate C· 2 years ago

Under 30 minutes

made with chicken thighs instead of breast because it's cheaper, but this was pretty good! I also just transferred the chicken to a pan that warmed up in the oven instead of using an oven safe skillet since I don't have one of those.

made with chicken thighs instead of breast because it's cheaper, but this was pretty good! I also just transferred the chicken to a pan that warmed up in the oven instead of using an oven safe skillet since I don't have one of those.