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← Replies
in Comfort food chilli (low sodium, low carbs) Recipe
J
Jane Lane
· 2 years ago
Fresh
Go-to
Makes leftovers
One-dish
Nice way to pack in veg. I don't bother with the amino acid, few dashes of salt, double the spices and add a helthy amount black pepper, a few tablespoons red wine vinegar, plus a half lemon worth of juice to brighten it up
6 Likes
1 Reply
Jackie Ziegler
· 2 years ago
The problem is that I can’t have salt. That’s why I’m getting creative 😉