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in Naan Bread (The Best Recipe)
Jessica Altemose
· 2 years ago
Delicious
Fresh
Go-to
Makes leftovers
I only had wheat flour, but it still turned out great. I added some wheat gluten to make it more chewy and it couldn't have turned out better. I will definitely make this again.
9 Likes
2 Reply
SouthernBelle
· 2 years ago
Looks awesome!
A
ashley
· last year
ok