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in Freezer Friendly Breakfast Burritos Recipe
Meg Gallagher
· 2 years ago
Easy
Go-to
Makes leftovers
I’ve made this with bacon and with sausage in place of the ham, love it. Added potato this time around (soften in pan after cooking meat but before adding onion and peppers). Definitely play with the spices and seasoning to suit your own tastes.
3 Likes