Very tasty and easy. Hardest bit is jointing the chicken! Used sweet smoked paprika so added more than recipe suggested. Need to make sure there is enough liquid I followed recipe exactly and will add a cupful more next time. Rice was only just done. The half I was going to freeze I put back in for 7 minutes and it was perfect but liquid nearly gone. I might well want to leave in the oven to keep warm for ten minutes so need that extra liquid then
