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in Very Low Calorie Lasagna Recipe
Eric Rickman
· 2 years ago
Subbed part skim ricotta in place of the cottage cheese. Even after salting and patting dry the zucchini, it turned out quite soupy. Flavors were good, however.
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1 Reply
S
S.
· 2 years ago
To avoid sogginess, you should grill the zucchinis beforehand. Makes all the difference.
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