Super annoying that the note to use thin chicken breasts or halve/pound them is in the text of the article and not the actual recipe ๐ I didn't do that I think it definitely would have made this better. I would say the taste ended up just being okay since much of the chicken breast ended up being a little bland BUT it's very easy, healthy, smells great, and has minimal cleanup/prep so I might try again with much thinner chicken breasts.