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in Chopped Thai Chicken Salad with Peanut Dressing Recipe
Rachel Robb
· 2 years ago
Crispy
Easy
Fresh
Makes leftovers
Special occasion
Spicy
I had to tweak the dressing a bit because it tasted a little bland to me, but once I finally got it right the rest came together relatively quickly (although I was glad I made the chicken earlier this week). Thin-slicing everything was a little tedious. It was tasty both in a wrap and on its own, and I'm hoping it will go well with soba noodles for lunch the next couple of days.
2 Likes
1 Reply
D
Destry Lack
· 5 months ago
Will this help reduce acid reflux?