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By fearlessdining.com
Fluffy Gluten-Free Lemon Poppy Seed Cake
Instructions
Prep:10minCook:40min
This moist, lemony, and delicious gluten-free lemon poppy seed cake is perfect for any brunch or dessert.
Updated at: Fri, 12 Sep 2025 11:58:46 GMT
Nutrition balance score
Unbalanced
Glycemic Index
69
High
Glycemic Load
27
High
Nutrition per serving
Calories253 kcal (13%)
Total Fat9.8 g (14%)
Carbs38.4 g (15%)
Sugars20.9 g (23%)
Protein3.4 g (7%)
Sodium190.3 mg (10%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 ½ cupsgluten free flour

½ cupalmond flour

⅔ cupcane sugar

2 tablespoonspoppy seeds

1 teaspoonbaking powder
aluminum-free

½ teaspoonbaking soda

⅛ teaspoonsalt

2eggs
large

¼ cupcoconut oil
or another oil

4 tablespoonslemon juice

2 tablespoonslemon zest

1 teaspoonpure vanilla extract

½ cupdairy-free milk

⅔ cuppowdered sugar

2 tablespoonsnon-dairy milk

3 tablespoonslemon juice
feel free to adjust this if you want your icing thicker or runnier
Instructions
View on fearlessdining.com
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Notes
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Delicious
Easy
Go-to
Moist
Sweet