Garlic chili sauce recipe

Name: Garlic chili sauce recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: Chinese
Ingredients: 1.5 oz garlic clove (finely minced); 0.8 oz ginger (grated); 5 tbsp avocado oil (divided); 1 tsp coarse sea salt (plus more to taste); 2.5 tbsp gochugaru (Korean chili pepper flakes, not power); 1 tbsp coconut brown sugar (or keto brown sugar); 1 tbsp toasted sesame seeds; 1 tbsp toasted sesame oil; 3 tbsp coconut aminos; 2 tbsp aged balsamic vinegar; ½ tsp Sichuan peppercorn powder (optional)