Sourdough Discard Pop Tarts

Name: Sourdough Discard Pop Tarts
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 125 grams all-purpose flour; 2 grams salt; 100 grams cold butter; 80 grams sourdough discard; 3 grams vinegar (apple cider or white works best); 100 grams strawberry or raspberry jam; 60 grams powdered sugar; 10 grams water; 10 grams lemon juice (if using fruit filling; omit if opting for Nutella or something similar.)

Instructions

Prep:20minCook:25min

This recipe yeilds 4 delicious homemade sourdough pop tarts. Discard starter is used to add a that wonderful sourdough tang, and the result is a sweet grab-and-go breakfast pastry.

Updated at: Thu, 21 Nov 2024 15:54:44 GMT