Cherry pies 🍒

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a food processor, mix the flour, sugar and salt

Step 2

Add the butter and pulse

Step 3

Slowly add the water

Step 4

Refrigerate the dough for at least 30min

Step 5

Roll out the dough and using your favorite heart cookie cutters, cut out the dough

Step 6

Put 2 tsp cherry jam on half the dough, then cover with another heart shaped dough

Step 7

Using a fork, seal the dough

Step 8

Brush the top of the pies with the egg wash

Step 9

Bake at 190C for 20minutes