Gluten-Free Chocolate Chip Cookie Bars (Vegan)

Name: Gluten-Free Chocolate Chip Cookie Bars (Vegan)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups (240g) gluten-free 1:1 baking blend; ¼ cup (40g) cornstarch; 1 teaspoon baking soda; 1 ½ teaspoons fine sea salt; ¾ cup (170g) vegan butter, softened; 1 cup (200g) brown sugar; ½ cup (100g) granulated sugar; 2 flax eggs (2 tablespoons ground flax seed + 6 tablespoons warm water); 1 teaspoon vanilla extract; 1 ½ cups (150g) vegan chocolate chips; optional: chocolate chips & coarse sea salt for sprinkling on top

Instructions

Prep:10minCook:30min

Soft, chewy, and packed full of chocolate chip goodness. These gluten-free chocolate chip cookie bars are easy to make with only 10 ingredients, 1 bowl, and no chilling time required. An irresistible cookie bar treat.

Updated at: Thu, 21 Nov 2024 18:04:55 GMT