
By thecrumbykitchen.com
Horchata Cupcakes with Cinnamon Buttercream
Instructions
Prep:35minCook:18min
These fluffy Horchata Cupcakes, flecked with vanilla bean, are filled and topped with a boozy whiskey buttercream that's sure to please all the cinnamon lovers in your life!
Updated at: Wed, 02 Apr 2025 00:17:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories396 kcal (20%)
Total Fat17.5 g (25%)
Carbs57.5 g (22%)
Sugars46.2 g (51%)
Protein2.4 g (5%)
Sodium63.8 mg (3%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 ¼ cupsall-purpose flour

1 teaspoonbaking powder

kosher salt

6 tablespoonsunsalted butter
softened

¾ cupgranulated sugar

1egg
large

½ teaspoonvanilla extract

½ cupwhole milk

2 teaspoonshorchata liqueur

¾ cupunsalted butter
softened

3 cupspowdered sugar

1 teaspoonvanilla extract

3 tablespoonshorchata liqueur

3 tablespoonscinnamon whiskey
like

Cinnamon sugar
for garnish

sprinkles
dragee, for garnish
Instructions
View on thecrumbykitchen.com
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