Baked Apple Pie Rolls Recipe

This Baked Apple Pie Rolls recipe presents warm crispy cinnamon sugar rolls with a sweet apple pie filling, that will easily become a family favorite in no time!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cut the crusts off of your bread, and roll each slice flat with a rolling pin.

Step 2

Combine cinnamon and sugar in a small plate.

Step 3

Pour the apple pie filling onto a plate and chop it so the pieces are smaller.

Step 4

Put about 1 tbsp. of apple pie filling on the edge of each slice of bread and roll up.

Step 5

Spray or add butter to your skillet on medium heat.

Step 6

Place the rolls for 1-2 minutes on each side. Spray with cooking oil once finished.

Step 7

Dip each piece into the cinnamon sugar.

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