Salmon with Strawberry-Scallion Tapenade

Name: Salmon with Strawberry-Scallion Tapenade
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 3/4 cup diced strawberries; 1/3 cup pitted and chopped green olives ((I recommend Castelvetrano olives)); 1/4 cup thinly sliced scallions; 1/4 cup fresh chopped cilantro or parsley (or a mix of both); 2 Tbsp. red wine vinegar; 2 tsp. lower-sodium soy sauce or tamari; 4 Tbsp. extra-virgin olive oil, divided; 4 (6-oz.) skin-on salmon fillets; 3/4 tsp. kosher salt, divided; 1/2 tsp. freshly ground black pepper, divided

Instructions

Prep:10minCook:10min

Salmon with Strawberry-Scallion Tapenade is perfect for summer entertaining or easy weeknight dinner. This nutritious recipe comes together in just 20 minutes and only calls for a handful of ingredients.

Updated at: Mon, 25 Nov 2024 11:07:20 GMT