Irresistible Cinnamon Roll Snickerdoodles: The Ultimate Holiday Treat

Name: Irresistible Cinnamon Roll Snickerdoodles: The Ultimate Holiday Treat
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup butter (softened); 3/4 cup sugar; 3/4 cup brown sugar; 2 eggs; 1 tsp vanilla bean paste or extract; 2 3/4 cups flour; 1 tsp baking soda; 1 tsp baking powder; 1/2 tsp salt; 2 tsp cinnamon; 1/2 tsp nutmeg; 1/4 tsp ground cloves; 1/4 cup butter (softened); 1/2 cup brown sugar; 1 tbsp sugar; 3 tsp cinnamon; 1 tsp vanilla bean paste; 1 cup sugar; 2 tbsp cinnamon; 1 cup powdered sugar; 1 tbsp milk; 1 tbsp cream cheese (softened); 1/2 tsp cinnamon

12 steps

Prep:10minCook:10min

Warm aromas of cinnamon and sugar dance through the air, swirling with a promise of sweet indulgence. Picture the scene: it's a cozy kitchen, bathed in golden light, where laughter intertwines with the delightful scent of freshly baked treats. Amidst the joyful chaos of the holiday season, there's a magic in the air—a magic found in the creation of Cinnamon Roll Snickerdoodles.

Updated at: Thu, 21 Nov 2024 06:32:58 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories516.3 kcal (26%)

Total Fat20 g (29%)

Carbs82.3 g (32%)

Sugars57.9 g (64%)

Protein4.3 g (9%)

Sodium227.8 mg (11%)

Fiber2.1 g (8%)

% Daily Values based on a 2,000 calorie diet

Instructions

Step 1

Preheat the oven to 350 degrees and line 2 baking sheets with parchment paper.

Step 2

To make the snickerdoodles, add the softened butter, brown sugar, and sugar to a stand mixer and beat until creamy and light.

Step 3

Add in the eggs one at a time until incorporated.

Step 4

Add in the vanilla.

Step 5

Add in the dry ingredients and mix until just combined.

Step 6

To make the cinnamon roll filling, beat together all the filling ingredients until combined.

Step 7

Scoop out a 3 tbsp sized ball of dough, make a well in the center, and add in 1 tsp of cinnamon roll filling. Make sure to cover the filling completely and roll the dough in your hands to seal the edges.

Step 8

In a small bowl, combine the rolling ingredients by whisking.

Step 9

Cover the dough ball in the rolling mixture and place on a parchment lined baking sheet.

Step 10

Bake for 9-11 minutes until edges are firm.

Step 11

Make the icing while the cookies cool on a baking rack. Cream together the ingredients for the cinnamon roll filling in a small bowl.

Step 12

After the cookies are cool, drizzle the icing on top and serve!

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