Spinach & Ricotta Pasta Bake — The Skinny Fork

Name: Spinach & Ricotta Pasta Bake — The Skinny Fork
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: Mediterranean, Italian, European
Ingredients: 10 Oz. Whole Wheat Pasta (Small like elbow or rotini.); 15 Oz. Skim Ricotta Cheese; 1/2 C. Grated Parmesan Cheese; 2 Minced Garlic Cloves; 16 Oz. Frozen Chopped Spinach, Thawed & Drained; 2 C. Shredded Reduced Fat Mozzarella Cheese; 24 Oz. Marinara Sauce; Salt & Pepper to Taste

Instructions

Prep:10minCook:1h

A casserole style pasta dish that's easy to make and vegetarian too! Loaded with cheesy saucy goodness and plenty to spinach to really get those greens in there.

Updated at: Sun, 12 Jan 2025 04:17:16 GMT