By Daring Gourmet
Yum Yum Sauce
Instructions
Prep:5min
The famous Japanese steakhouse sauce that's phenomenal for dipping, drizzling and enjoying with your grilled meats, seafood, vegetables, rice, noodles and more! Super easy to make and at least a hundred times better than store-bought!
Updated at: Mon, 17 Nov 2025 00:07:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
45
Low
Glycemic Load
1
Low
Nutrition per serving
Calories85.4 kcal (4%)
Total Fat9.1 g (13%)
Carbs1.4 g (1%)
Sugars1.1 g (1%)
Protein0 g (0%)
Sodium67.6 mg (3%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
1 cupmayonnaise
quality
1 tablespoonketchup
1 tablespoonbutter
melted
1 tablespoonmirin
2 teaspoonsrice vinegar
¼ teaspoonpaprika
¾ teaspoongarlic powder
¾ teaspoononion powder
1 tablespoongranulated sugar
1 tablespoonswater
or until desired consistency is reached
3 splasheshot sauce
optional, or cayenne pepper for a touch of heat
smoked paprika
optional, for a hint of smokiness
Instructions
View on Daring Gourmet
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Notes
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