By foodiewithfamily.com
Russian Pickled Cherries
Adapted from and with thanks to The Joy of Pickling by Linda Ziedrich
Updated at: Sat, 27 Dec 2025 22:49:43 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
4 servings
4 cupssweet cherries
i prefer dark, stems removed but pits left intact
2 cupsapple cider vinegar
raw
1 cupraw sugar
⅔ cupwater
2cardamom pods
lightly crushed with the side of a knife or a heavy pan to expose the seeds
0.5cinnamon stick
8 scrapeswhole nutmeg
on a rasp grater or fine microplane
2whole allspice berries
2 teaspoonskirsch
clear cherry brandy
Instructions
View on foodiewithfamily.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Easy
Go-to
Sweet












