By thebutteredhome.com
White Roux Recipe
Instructions
Prep:5minCook:5min
White Roux is a staple in most Southern Cooking. Used as a flavorful way to thicken sauces and gravy it is also a very versatile tool.Here we will show you how easy and delicious it is.
Updated at: Fri, 22 Nov 2024 20:35:49 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
3
Low
Nutrition per serving
Calories104.6 kcal (5%)
Total Fat8 g (11%)
Carbs5.9 g (2%)
Sugars3 g (3%)
Protein2.5 g (5%)
Sodium125.5 mg (6%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on thebutteredhome.com
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