German Chocolate Cupcakes W/ Frosting

Name: German Chocolate Cupcakes W/ Frosting
Prep time: 50 min
Cook time: 40 min
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; ½ cup packed light-brown sugar; ¼ cup granulated sugar; ⅓ cup cocoa powder; 1 tsp baking powder; ½ tsp baking soda; ½ tsp salt; ⅓ cup vegetable oil; ⅓ cup milk; 1 large egg; 1 tsp vanilla extract; ⅓ cup hot water; ¼ cup sour cream; ½ cup evaporated milk; 2 large egg yolks; ¼ cup salted butter; ½ tsp vanilla extract; ⅔ cup sweetened shredded coconut; ¾ cup chopped pecans; 4 oz semi-sweet chocolate; 6 Tbsp salted butter; 3 oz cream cheese; 1 ¼ cups powdered sugar; 2 ½ Tbsp cocoa powder

Instructions

Prep:50minCook:40min

Indulge in rich chocolate muffins topped with a creamy coconut pecan layer, then enveloped in velvety chocolate frosting for a heavenly bite every time.

Updated at: Thu, 21 Nov 2024 12:25:53 GMT