Vegan Corn Pudding

Name: Vegan Corn Pudding
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: American
Ingredients: 1-14 oz can of creamed corn; 1-14 oz can of corn kernels, drained; ⅓ cup melted vegan butter or margarine; 1 cup soft tofu; ½ cup plain soy milk; ¼ cup cornstarch; ¼ cup cornmeal; ¼ cup flour; 2 tsp baking powder; 1 tsp dried sage; ¼ tsp sea salt; Pinch of cayenne pepper; Pinch of nutmeg; Fresh parsley, to garnish

Instructions

Prep:5minCook:45min

This easy vegan corn pudding recipe uses 13-ingredients and can be made easily to pair with any meal! I'll show you how to make a vegan version of corn pudding!

Updated at: Thu, 21 Nov 2024 17:04:54 GMT