Lattice-Topped Pear Slab Pie

Name: Lattice-Topped Pear Slab Pie
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 cup butter, softened; 1 package (8 ounces) cream cheese, softened; 2 tablespoons sugar; 1/2 teaspoon salt; 2-1/4 cups all-purpose flour; 3/4 cup sugar; 3 tablespoons all-purpose flour; 2 teaspoons grated lemon zest; 8 cups thinly sliced peeled fresh pears (about 7 medium); 1 cup chopped mixed candied fruit; 1 tablespoon 2% milk; 3 tablespoons coarse sugar

Instructions

Prep:30minCook:40min

A lattice top serves as a charming frame for this special holiday dessert filled with fresh pears and candied fruit. Add a dollop of whipped cream if you like. —Johnna Johnson, Scottsdale, Arizona

Updated at: Wed, 29 Apr 2026 09:09:21 GMT