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By Once Upon a Chef
Pecan Shortbread Squares
Instructions
Cook:1h
With a buttery shortbread crust and rich caramel-pecan topping, these pecan squares make a wonderful potluck dessert for the holidays.
Updated at: Tue, 08 Mar 2022 07:31:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories358.9 kcal (18%)
Total Fat29.1 g (42%)
Carbs25.3 g (10%)
Sugars17 g (19%)
Protein2.6 g (5%)
Sodium92.8 mg (5%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
¾ cupall-purpose flour
spooned into measuring cup and leveled - off
¼ cupcornstarch
½ cupconfectioners' sugar
½ teaspoonsalt
½ cupunsalted butter
cold, cut into 1 - inch pieces
12 tablespoonsunsalted butter
¾ cuplight brown sugar
packed
3 tablespoonshoney
½ teaspoonvanilla extract
salt
generous
2 tablespoonsheavy whipping cream
3 cupspecans
coarsely chopped
Instructions
View on Once Upon a Chef
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