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Chicken Piccata

1/3

Chicken Piccata

2/3

Chicken Piccata

3/3

By bon appétit

Chicken Piccata

Convinced you don’t like boneless skinless chicken breasts? This easy recipe for chicken piccata with its garlicky lemon-butter sauce will convert you.

Updated at: Tue, 06 Feb 2024 16:55:28 GMT

Nutrition balance score

Good

Glycemic Index

67

Moderate

Glycemic Load

10

Low

Nutrition per serving

Calories423 kcal (21%)

Total Fat25.3 g (36%)

Carbs14.3 g (5%)

Sugars0.4 g (0%)

Protein30.2 g (60%)

Sodium281.8 mg (14%)

Fiber0.7 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

2skinless boneless chicken breasts

½ cupall purpose flour

3 Tbspextra-virgin olive oil

⅓ cupdry white wine

1 Tbspcapers

drained, coarsely chopped

4 Tbspunsalted butter

cut into pieces

2 Tbspfresh lemon juice

Instructions

View on bon appétit

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Notes

5 liked

0 disliked

Delicious

Easy

Go-to

Moist

Sweet

Dawn Nelson· 2 years ago

Cook 5 oz angel hair pasta. Set aside. Cook one halved chicken breast. Set aside. Make sauce with extra capers and lemon juice. Add a little cornstarch. Add angel hair, cut up chicken, top with parm.

Cami· 3 years ago

amazing! going into a weekly routine, so simple but if you buy the fresh and best ingredients it kicks it up to high class dinner.

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