Peppermint Bark Whoopie Pies

Name: Peppermint Bark Whoopie Pies
Prep time: 45 min
Cook time: 5 min
Total time: 50 min
Cuisine: American
Ingredients: 1 cup granulated sugar ((200g)); ⅓ cup unsalted butter (5 ⅓ Tablespoons of butter (75g)); 1 large egg (lightly beaten); 1 teaspoon vanilla extract; ¾ cup sour cream ((170g)); 2 cups all-purpose flour ((250g)); ½ cup dark cocoa powder (see note (50g)); 1 teaspoon baking soda; ¼ teaspoon baking powder; ½ teaspoon salt; ½ cup very hot or boiling water ((118ml)); 6 oz white chocolate (chocolate chips or a chocolate bar that’s been chopped into small pieces (170g)); 1 cup unsalted butter (softened (226g)); 2 cups powdered sugar ((250g)); ½ teaspoon vanilla extract; ¼ teaspoon peppermint extract (see note); ⅛ teaspoon salt; 1 Tablespoon heavy cream; 4 oz dark chocolate bar (melted (113g)); 2 crushed candy canes (see note)

Instructions

Prep:45minCook:5min

A festive twist on the classic dessert, peppermint bark whoopie pies are a not too sweet (nor too minty) combination of mint, white chocolate, and dark chocolate. This recipe makes two dozen pies in less than an hour.Watch the how-to video for step-by-step instructions!

Updated at: Tue, 09 May 2023 08:30:42 GMT