ETON MESS WITH SALTED CARAMEL MERINGUES & BOYSENBERRIES

Name: ETON MESS WITH SALTED CARAMEL MERINGUES & BOYSENBERRIES
Prep time: 15 min
Cook time: 1 h 35 min
Total time: 1 h 50 min
Cuisine: World Cuisine
Ingredients: 3 egg whites; 1 cup caster (superfine) sugar; 1/2 tsp pure vanilla extract; 6 tsp dulce de leche or thick caramel sauce; Sprinkling of Maldon salt flakes; 300 ml heavy cream; 425 g can of boysenberries in syrup*; Optional: Swirl of caramel sauce on top

Instructions

Prep:15minCook:1h 35min

Indulge in a delightful deconstructed dessert! This Eton Mess features layers of fluffy whipped cream, sweet-tart boysenberries, and crunchy salted caramel meringues. A playful and satisfying treat with a beautiful mix of textures.

Updated at: Tue, 23 Dec 2025 08:50:30 GMT