Instant Pot Vegan Chili Mac And Cheese

Name: Instant Pot Vegan Chili Mac And Cheese
Prep time: 9 h 10 min
Cook time: 21 min
Total time: 9 h 31 min
Cuisine: American
Ingredients: 2 tablespoons olive oil; 1 small onion (finely chopped); 3 cloves garlic (minced); 1/2 medium red bell pepper (chopped); 1/2 cup vegan crumbles ((optional)); 1 teaspoon chili powder (or 1/4-1/2 teaspoon cayenne pepper); 1 teaspoon cumin; 1 teaspoon paprika; 1/2 teaspoon smoked paprika; 1/2 teaspoon dried oregano; 1 1/2 teaspoons salt; 1-15 ounce can of diced tomatoes; 2 tablespoons tomato paste; 1-15 ounce can of kidney beans; 1-8 ounce dry elbow macaroni; 2 cups vegetable broth; 1 cup shredded vegan cheese

Instructions

Prep:9h 10minCook:21min

This Instant Pot Vegan Chili Mac And Cheese is the best one-pot comfort dish ever, it is warming and flavorful, elbow pasta, kidney beans, onion, garlic, bell pepper, spices cooked in flavorful broth, finished off with vegan shredded cheese. So hearty and satisfying.

Updated at: Thu, 29 Jan 2026 00:16:30 GMT