Gluten-Free Pancake Mix (Vegan)

Name: Gluten-Free Pancake Mix (Vegan)
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 ½ cups brown rice flour; 1 ½ cups almond flour; 1 ½ cups oat flour* ((ground from rolled oats // certified gluten-free as needed)); 3/4 cup potato starch; 2 ½ Tbsp baking powder; 3 Tbsp flaxseed meal ((ground flax seeds)); 1/3 heaping cup coconut sugar ((or sub organic cane sugar)); 1 tsp sea salt; 1 - 1 ¼ cup dairy-free milk ((almond, cashew, or boxed coconut)); 1 tsp apple cider vinegar or lemon juice; 1 tsp vanilla extract; 1 Tbsp melted vegan butter ((or coconut oil)); 2 cups dry pancake mix ((from above)); Vegan butter; Maple syrup; Berry compote; Peanut butter