Peach Almond Tart with Vanilla Bean

Name: Peach Almond Tart with Vanilla Bean
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 2 ½ cups all purpose flour; ⅓ cup granulated sugar; ¼ teaspoon baking powder; ½ teaspoon salt; 1 ⅓ cups butter (chilled); ¼ cup chilled water; 1 teaspoon pure vanilla extract; 1 pound fresh peaches (yellow, white, or a combination, cut into ¼-inch slices); 1 vanilla bean (split lengthwise, seeds scraped out); 2 tablespoons granulated sugar; ½ cup almond flour; ¼ cup granulated sugar; 1-2 treaspoons granulated sugar (for sprinkling); 1 large egg white (beaten)

Instructions

Prep:30minCook:40min

This Peach Almond Tart is made with fresh peaches, a flaky homemade crust, almond flour, and vanilla bean. It bakes free-form on a sheet pan, so no pie plate or tart pan is needed.

Updated at: Wed, 29 Jul 2026 08:41:23 GMT