Slow Cooker Vegetarian Pot Pie

Name: Slow Cooker Vegetarian Pot Pie
Prep time: 20 min
Cook time: 7 h
Total time: 7 h 20 min
Cuisine: American
Ingredients: 1 large onion; 3 tablespoons olive oil; 1 ½ teaspoons kosher salt; ½ teaspoon freshly ground black pepper; 3 medium Yukon gold potatoes; 6 medium carrots; 3 cups vegetable broth; 1 tablespoon unsalted butter; ½ cup unbleached all-purpose flour; 1 ½ cups whole milk; 1 teaspoon dried thyme; 2 teaspoons garlic powder; ¼ cup dry white wine; 3/4 cup frozen peas thawed; again, I’m not sure that this will work in all crock pots. still testing, but included for those that it has worked for in the past; 1 & ¼ cups all-purpose flour; 2 & ¼ teaspoons granulated sugar; 2 & ¼ teaspoons baking powder; ¾ teaspoons salt; ¾ cup buttermilk

Instructions

Prep:20minCook:7h

Comfort food is as close as your slow cooker (or crock pot). And, this Slow Cooker Vegetarian Pot Pie is easy to make and the whole family will love it.

Updated at: Sat, 13 Jun 2026 00:05:44 GMT