Strawberry Crunch Pound Cake with Golden Oreo Topping recipe

Name: Strawberry Crunch Pound Cake with Golden Oreo Topping recipe
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3 c all purpose flour (sifted); 3 c granulated sugar; 1 1/2 c salted butter (3 sticks) - room temperature (Unsalted butter may also be used); 1 c sour cream (full fat) - room temperature; 5 large eggs - room temperature; 1/2 package strawberry Jello mix (3 oz. box); 2 tsps strawberry extract; 2 c powdered sugar; 1/3 c condensed milk; 1 - 2 tsps strawberry extract; 12 Golden Oreos- filling removed then crushed; 4 tbsps salted butter- melted

Instructions

Prep:10minCook:1h 15min

If you love those classic strawberry crunch ice cream bars, you're going to love this Strawberry Crunch Pound Cake. This moist strawberry pound cake is topped with a sweet and buttery strawberry crunch topping made with Golden Oreos and strawberry gelatin creating the perfect combination.

Updated at: Mon, 22 Jun 2026 00:11:34 GMT