Vegan Pumpkin Chocolate Chip Cookies

Name: Vegan Pumpkin Chocolate Chip Cookies
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: American
Ingredients: 1/2 cup vegan butter (melted and cooled); 1/2 packed cup brown sugar; 1/4 cup granulated white sugar; 1/2 cup 100% pure pumpkin purée (to be reduced to 1/3 cup); 2 teaspoons vanilla extract; 1 1/3 cups all-purpose flour (spooned and leveled); 1/2 teaspoon baking soda; 1½ teaspoons pumpkin pie spice; 1 teaspoon ground cinnamon; 1/4 teaspoon ground ginger (optional, if you like a spicier cookie); 1/2 teaspoon fine salt; 1/2 cup vegan semisweet chocolate chips (I use Guittard); 1/4 cup vegan chocolate chips; flaky salt (optional)

Instructions

Prep:25minCook:15min

Soft and chewy Pumpkin Cookies with warm autumn spices and gooey chocolate chips. Reducing the pumpkin purée intensifies the flavor and prevents a cakey texture.

Updated at: Fri, 23 Oct 2026 00:09:48 GMT