
By barleyandsage.com
Brown Butter Toffee Blondies
Instructions
Prep:30minCook:35min
These brown butter toffee blondies are topped with a layer of dark chocolate, Heath bar toffee pieces, and flaky sea salt! They have crispy edges, chewy centers, and are super easy to make!
Updated at: Tue, 01 Apr 2025 02:32:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories424.7 kcal (21%)
Total Fat25.1 g (36%)
Carbs47.1 g (18%)
Sugars30.5 g (34%)
Protein4.2 g (8%)
Sodium103.2 mg (5%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings

1 cupunsalted brown butter
room temperature

1 cuplight brown sugar

½ cupgranulated sugar

2eggs
large, room temperature

2 teaspoonsvanilla extract

½ teaspoonalmond extract

2 cupsall purpose flour

½ teaspoonbaking powder

½ teaspoonkosher salt

½ cupdark chocolate chips

½ cuptoffee
pieces

2 cupsdark chocolate chips

2 teaspoonscoconut oil

2Heath Bars
full size, optional

toffee pieces

flaky sea salt
optional
Instructions
View on barleyandsage.com
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