By barleyandsage.com
Brown Butter Toffee Blondies
Instructions
Prep:30minCook:35min
These brown butter toffee blondies are topped with a layer of dark chocolate, Heath bar toffee pieces, and flaky sea salt! They have crispy edges, chewy centers, and are super easy to make!
Updated at: Sat, 23 Nov 2024 22:26:18 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories426.2 kcal (21%)
Total Fat25.1 g (36%)
Carbs47.1 g (18%)
Sugars30.6 g (34%)
Protein4.2 g (8%)
Sodium103.2 mg (5%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 cupunsalted brown butter
room temperature
1 cuplight brown sugar
½ cupgranulated sugar
2eggs
large, room temperature
2 teaspoonsvanilla extract
½ teaspoonalmond extract
2 cupsall purpose flour
½ teaspoonbaking powder
½ teaspoonkosher salt
½ cupdark chocolate chips
½ cuptoffee
pieces
2 cupsdark chocolate chips
2 teaspoonscoconut oil
2Heath Bars
full size, optional
toffee pieces
flaky sea salt
optional
Instructions
View on barleyandsage.com
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