Chocolate Cherry Brownies

Name: Chocolate Cherry Brownies
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: American
Ingredients: ⅔ cup all-purpose flour; ½ cup dark cocoa powder ((dutch process; see note)); 1 ½ teaspoons cornstarch; ½ teaspoon baking powder; ¼ teaspoon salt; ½ cup unsalted butter, melted and cooled slightly ((8 Tablespoons)); ⅔ cup white granulated sugar; ½ cup brown sugar, packed; 2 eggs, at room temperature ((I used large eggs)); 1 Tablespoon vegetable oil; 1 teaspoon vanilla extract; 1 teaspoon chocolate extract ((see note)); 4 ounces bittersweet chocolate, chopped (plus more for top if desired) ((I used 60% cacao; see note)); 1 cup pitted and quartered cherries (plus more for top if desired) ((about 8 ounces of unpitted cherries))

Instructions

Prep:15minCook:40min

These Chocolate Cherry Brownies are fudgy dark chocolate brownies with fresh cherries and chunks of dark chocolate! Whether you're looking for a sweet addition to a special occasion or simply craving a treat to enjoy with a cup of coffee, these brownies are easy to make and impossible to resist!

Updated at: Thu, 21 Nov 2024 18:36:50 GMT