By familystylefood.com
Finger-Lickin’ Baked Chicken Legs
Instructions
Prep:5minCook:40min
My recipe for baked chicken legs is a keeper! With only 5 minutes of prep time, the drumsticks are coated in a spicy-sweet spice rub, arranged on a sheet pan, and baked in the oven for about 30 minutes. The skin turns out crisp and the meat is succulent and juicy. I promise they are so good everyone will lick their plate (and fingers)!
Updated at: Thu, 21 Nov 2024 11:50:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
0
Low
Nutrition per serving
Calories186.4 kcal (9%)
Total Fat11.1 g (16%)
Carbs1.4 g (1%)
Sugars0.4 g (0%)
Protein19.1 g (38%)
Sodium669.8 mg (33%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 tablespoonkosher salt
or 2 teaspoons table salt or other brand of kosher salt
2 teaspoonsgarlic powder
2 teaspoonspaprika
1 teaspoonbrown sugar
1 teaspoondried oregano
1 teaspoonground cumin
½ teaspooncrushed red pepper
½ teaspoonfreshly ground black pepper
8chicken drumsticks
1 tablespoonolive oil
1 tablespooncilantro
chopped, or parsley
Instructions
View on familystylefood.com
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Makes leftovers