
By egglesscooking.com
Vegan Pumpkin Cake Roll Recipe
Instructions
Prep:3h 30minCook:15min
Want to bake something fancy for your next special occasion? This vegan pumpkin cake roll will be the perfect dessert.
Updated at: Wed, 09 Oct 2024 03:06:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories159.9 kcal (8%)
Total Fat6.8 g (10%)
Carbs23.6 g (9%)
Sugars18.1 g (20%)
Protein1.8 g (4%)
Sodium101.7 mg (5%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings

¾ cupall-purpose flour

½ teaspoonground cinnamon

½ teaspoonbaking soda

¼ teaspoonground ginger

¼ teaspoonbaking powder

⅛ teaspoonsalt

¾ cupcanned pumpkin puree

⅔ cupwhite sugar

3 tablespoonscoconut oil
melted

¼ teaspoonvanilla extract

¼ cupicing sugar

1 x 8 ouncenon-dairy cream cheese
container, at room temperature

3 tablespoonsmargarine
non-hydrogenated

1 ½ cupsicing sugar

1 teaspoonvanilla extract
Instructions
View on egglesscooking.com
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
Delicious
Moist
Sweet