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Hawaiin Butter Mochi Recipe

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Hawaiin Butter Mochi Recipe

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Hawaiin Butter Mochi Recipe

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Hawaiin Butter Mochi Recipe

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Hawaiin Butter Mochi Recipe

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By biggerbolderbaking.com

Hawaiin Butter Mochi Recipe

Prep:15minCook:1h

My Hawaiian Butter Mochi recipe is like a cross between a cake and Japanese mochi without the ice cream — baked to perfection!

Updated at: Thu, 08 Dec 2022 21:16:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

68

Moderate

Glycemic Load

24

High

Nutrition per serving

Calories251 kcal (13%)

Total Fat10.8 g (15%)

Carbs35.5 g (14%)

Sugars19.9 g (22%)

Protein3.4 g (7%)

Sodium43.1 mg (2%)

Fiber0 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

450mlwhole milk

454ggranulated sugar

450gmochiko flour

box, glutinous rice flour

400mlcan coconut milk

¾ cupbutter

1 teaspoonbaking powder

1 teaspoonvanilla extract

Instructions

View on biggerbolderbaking.com

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Notes

9 liked

0 disliked

Delicious

Easy

Special occasion

Sweet

Moist

Katharine Daly· 3 years ago

Special occasion

Definitely cut butter down to 1/2 cup and cream butter and sugar together first. Then mix in liquids followed by dry ingredients. Only needed my handy Danish whisk to mix this up

Definitely cut butter down to 1/2 cup and cream butter and sugar together first. Then mix in liquids followed by dry ingredients. Only needed my handy Danish whisk to mix this up