Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories691.5 kcal (35%)
Total Fat16.5 g (24%)
Carbs90.9 g (35%)
Sugars63.1 g (70%)
Protein53.2 g (106%)
Sodium1606.9 mg (80%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on jamiegeller.com
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