
1/3

2/3

3/3
Leave a note
By thekitchn.com
Recipe: Skillet Gnocchi Mac and Cheese
Instructions
Prep:5minCook:25min
Good things happen when you swap out the elbow mac for gnocchi.
Updated at: Fri, 15 May 2026 00:32:13 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
8 servings
½ teaspoonkosher salt
plus more for the pasta water
2 x 16 ouncepotato gnocchi
packages fresh or frozen
6 tablespoonsunsalted butter
⅓ cupall-purpose flour
3 cupswhole milk
or 2%
8 ouncesshredded sharp cheddar cheese
2 teaspoonsdijon mustard
¼ teaspoonfreshly ground black pepper
¼ teaspoonpaprika
¾ cupparmesan cheese
grated, divided
fresh basil
Finely chopped, or parsley leaves, for serving
Instructions
View on thekitchn.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!










