Cherry Coffee Cake

Name: Cherry Coffee Cake
Cuisine: American
Ingredients: 1 1/2 sticks butter; 1 1/2 cups sugar; 3 eggs; 1/2 teaspoon pure vanilla extract; 3 cups flour; 1 1/2 teaspoon baking soda; 1 cup sour cream; 1 21-ounce can cherry pie filling; 1/2 cup flour (streusel topping); 1/4 cup sugar (streusel topping); 1/2 teaspoon cinnamon (streusel topping); 1/2 stick butter, cold (streusel topping); 3/4 to 1 cup powdered sugar (glaze topping); 1/2 tablespoon butter, melted (glaze topping); 1 tablespoon milk, warmed (glaze topping)