By cakedbykatie.com
Gluten-Free Banana Pudding (Vegan)
Instructions
Prep:20min
Quick, easy, and everything delicious, this gluten-free banana pudding is the perfect no-bake dessert. Layers of vanilla cookies, instant pudding, fresh banana slices, and whipped cream layered together in a simple show-stopping treat. Bonus: it can be made gluten-free, vegan, or just plain regular.
Updated at: Fri, 22 Nov 2024 09:56:56 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
740
High
Nutrition per serving
Calories6291.9 kcal (315%)
Total Fat204 g (291%)
Carbs1089.3 g (419%)
Sugars664.5 g (738%)
Protein54.8 g (110%)
Sodium5107.7 mg (255%)
Fiber32.4 g (116%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on cakedbykatie.com
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Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Kid-friendly
Makes leftovers