Thick & Chewy Peanut Butter Chocolate Chip Cookies

Delicious!

I agree with the other reviews that it's a little too much sugar. I did sprinkle a little bit of salt on top after baking to cut the sweetness.

I used natural peanut butter, so I ignored suggestions for less sugar and it came out perfect! I did burn it a little but I'm not complaining since it came out crispy for me👌

Maybe would have done a bit less sugar- I also topped them with sea salt to balance out the sweetness. Made them for my office and they are a hit

These cookies were a BIG hit with my kids, family, and extended family! I was asked to make them again, so I am 1 week later. 😁 So big and just the right amount of soft inside with crispy outside. 🍪

Great recipe! I always finish my cookies with a pinch of flaky salt, highly recommend. Also baked for 10-12 minutes instead and they came out perfectly. Loved the tip about patting them flat after baking.

I used a bit less sugar that the recipe had

It was so easy to make and it’s very delicious!! Highly recommended!!!

Loved!!!!!!

Super easy cookies with just the right amount of sweetness!

Used white chocolate chips and chopped some bits of dark chocolate at the top because I felt like they're missing. Looks great cant wait to taste

Made this for the first time today and everyone in my house LOVED THEM! Instead of splitting into individual cookies, I made it as a cookie cake, pulled out 4 mins early and made indentations to spilt cooklies, and put back in. This made most of the cookie SUPER soft, something I've struggled with in other recipes. Absolutely recommend trying!

Let dough chill in fridge for 1 hour. Bake at 350° for 12 minutes.

More peanut butter next time. Used standard mixer without called for attachment.

they taste so good! i would recommend putting them less than 15 mins in the oven tho, bc the first round burned a little on the bottom, but i put the second for a little less (8-10 min) and came out perfect hehe

I like it 😊

Used GF flour (white wings) only use 75% called for. Bake for 5 minutes less than called for.