
By thenaturalnurturer.com
Healthy Carrot Pumpkin Muffins
Instructions
Prep:10minCook:20min
These Healthy Carrot Pumpkin Muffins are silly easy to make and full of wonderful flavor. Loaded with good-for-you orange veggies, they are wonderful for breakfast, a snack or a lunch box addition. Naturally gluten free, dairy-free and can be easily made nut-free.
Updated at: Mon, 10 Mar 2025 04:05:29 GMT
Nutrition balance score
Great
Glycemic Index
56
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories215 kcal (11%)
Total Fat8.5 g (12%)
Carbs29.8 g (11%)
Sugars8.4 g (9%)
Protein5.4 g (11%)
Sodium154.6 mg (8%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 ¾ cupsrolled oats

2 teaspoonpumpkin spice

¼ teaspoonsea salt

1 teaspoonbaking powder

½ teaspoonbaking soda

¼ cupavocado oil
or melted coconut oil

2eggs
large, of sub 2 "flax eggs" for an egg free option

⅓ cupmaple syrup
or honey

1 cuppumpkin purée
not pumpkin filling

½ tablespoonpure vanilla extract

¼ cupmilk
of choice

1 teaspoonapple cider vinegar

1 cupcarrot
grated
Instructions
View on thenaturalnurturer.com
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