By thenaturalnurturer.com
Healthy Carrot Pumpkin Muffins
Instructions
Prep:10minCook:20min
These Healthy Carrot Pumpkin Muffins are silly easy to make and full of wonderful flavor. Loaded with good-for-you orange veggies, they are wonderful for breakfast, a snack or a lunch box addition. Naturally gluten free, dairy-free and can be easily made nut-free.
Updated at: Sat, 23 Nov 2024 08:51:24 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories176.7 kcal (9%)
Total Fat7.8 g (11%)
Carbs23 g (9%)
Sugars8.3 g (9%)
Protein4.1 g (8%)
Sodium153.9 mg (8%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 ¾ cupsrolled oats
2 teaspoonpumpkin spice
¼ teaspoonsea salt
1 teaspoonbaking powder
½ teaspoonbaking soda
¼ cupavocado oil
or melted coconut oil
2eggs
large, of sub 2 "flax eggs" for an egg free option
⅓ cupmaple syrup
or honey
1 cuppumpkin purée
not pumpkin filling
0.5 Tablespoonpure vanilla extract
¼ cupmilk
of choice
1 teaspoonapple cider vinegar
1 cupcarrot
grated
Instructions
View on thenaturalnurturer.com
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