St. Patrick's Day Green Velvet Cupcake Shamrocks
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By Food Network.com
St. Patrick's Day Green Velvet Cupcake Shamrocks
Instructions
Prep:5minCook:25min
The old-fashioned boiled frosting for these Emerald Isle green cupcakes is creamy and fluffy and reminds us of childhood.
Updated at: Thu, 21 Nov 2024 15:07:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories386.2 kcal (19%)
Total Fat21.1 g (30%)
Carbs47 g (18%)
Sugars34.7 g (39%)
Protein3.6 g (7%)
Sodium123.2 mg (6%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
cooking spray
2 ½ cupsall-purpose flour
2 tablespoonsunsweetened cocoa powder
not dutch process
1 teaspoonbaking powder
½ teaspoonbaking soda
½ teaspoonfine salt
1 ¼ cupsbuttermilk
well shaken
1 tablespoongreen liquid food coloring
2 teaspoonspure vanilla extract
2 cupsgranulated sugar
1 cupunsalted butter
at room temperature
3eggs
large, lightly beaten
½ cupall-purpose flour
1 ½ cupsmilk
1 ½ cupsunsalted butter
at room temperature
1 ½ cupsgranulated sugar
4 teaspoonspure vanilla extract
fine salt
green liquid food coloring
½ cupgreen sanding sugar
for decorating
Instructions
View on Food Network.com
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