Loaded Zucchini Skins

Name: Loaded Zucchini Skins
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: American
Ingredients: 12 bacon slices (~200g); 4 medium to large zucchinis (~600g-800g); 2 tbsp (30mL) avocado oil; ½ tsp garlic powder; ½ tsp onion powder; ¼ tsp ground black pepper; Pinch of flakey sea salt; 1 ¼ cups – 1 ½ cups (140g-168g) finely shredded cheddar cheese (start with lesser amount and include additional ¼ cup, depending on size of zucchinis); ½ cup (120g) sour cream; 2 green onions or ~20g chives, thinly sliced

Instructions

Prep:10minCook:40min

These Loaded Zucchini Skins are a perfect appetizer for parties, game days, holidays, or any time you want a flavorful and filling snack. They are low-carb, keto-friendly, nut-free, gluten-free, grain-free, nut-free, and egg-free. You can have them prepped, baked, and ready to enjoy in under 1 hour.

Updated at: Tue, 12 Jul 2022 04:01:00 GMT